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Ecology and Ecosystems

Manual: General · Subject: Ecology

Energy flow, food webs, and ecological interactions

How Organisms Interact With Their Environment

Energy Flow in Ecosystems

Ecosystems are structured by trophic levels:

  • Producers (autotrophs): plants, algae — convert sunlight into chemical energy via photosynthesis
  • Primary consumers: herbivores eating producers
  • Secondary/tertiary consumers: carnivores
  • Decomposers: fungi and bacteria breaking down dead organic matter, returning nutrients

Energy transfer between levels is inefficient — typically only ~10% of energy is passed up each trophic level (the rest lost as heat, metabolism, waste). This is why food chains rarely exceed 5 levels and why large carnivores are rare.

Ecological Interactions

Organisms interact in many ways:

  • Predation: predator benefits (+), prey harmed (−)
  • Competition: both harmed (−/−); interspecific (between species) or intraspecific (within species)
  • Mutualism: both benefit (+/+): mycorrhizae, coral-algae
  • Commensalism: one benefits, other unaffected (+/0)
  • Parasitism: parasite benefits, host harmed (+/−)

Keystone species have disproportionately large effects on ecosystem structure relative to their abundance (e.g., sea otters controlling urchin populations, wolves in Yellowstone).

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The 10% Rule

On average, only 10% of energy stored in one trophic level is available to the next. This limits food chain length and explains why: 10,000 kg of plant matter → ~1,000 kg herbivores → ~100 kg secondary consumers → ~10 kg top predators. Eating lower on the food chain is more energy-efficient.

Which ecological interaction is described as (+/+) — both species benefit?

Why do food chains rarely exceed 5 trophic levels?

Describe what a keystone species is and give one example of how its removal affects its ecosystem.